Beef Tacos

Author: admin  |  Category: favorites

Beef Tacos-1

 

-1 can Cheddar cheese soup
-1/2 cup salsa
-8 – 8 inch flour tortillas
-2 cups shredded lettuce
-1 pound ground beef

 

 

 

Method: Cook beef in skillet until browned. Pour off fat. Add soup and salsa and heat through. Spoon about 1/3 cup meat mixture down center of each tortilla. Top with Lettuce. Fold tortilla around filling. Serve with additional salsa or rice.

Resource >>

Share on Facebook

Post to Twitter Tweet This Post


RECIPES        COOKBOOK FUNDRAISING        COOKBOOK PUBLISHING    |    ORDER COOKBOOKS

Share/Bookmark
Copyright © 2011 Cookbooks.com. All Rights Reserved. Cookbooks.com is a subsidiary of Fundcraft Publishing.